We, the food lovers behind Food Fossickers, invite you to join with us in this adventure to become a fossicker yourself.
Our region is bountiful with food gold and we want to share with you the joy and satisfaction that comes from supporting our local growers and producers. Not only is the region’s ever-expanding range of products fantastic, but we know the importance of reducing food miles and fostering a sense of community and belonging that money simply can’t buy.
Our network of local heroes have joined forces and are working together to provide the best range of local food and produce sourced from around Bendigo and within the Central Victorian region. What we love most is putting local food on local plates.
Embrace the change as you join our journey. Enjoy the feeling of supporting a smart future of sustainable, fresh and above all, delicious local food fossicking.
Look out for our Food Fossickers logo throughout the Bendigo region.
As part of the upcoming Age Good Food Month, you will have the opportunity to participate in Bendigo’s new tour. This Food Fossicker Foodie Tour highlights Bendigo’s foodie culture and aligns with the ethos of the established Food Fossicker Central Victorian Food Trade Network. The tour provides participants with the opportunity to meet passionate food […]
Food Fossickers invites you to be part of The Age Good Food Month 2014 and a chance to WIN! Dine at any of our below members venues during Good Food Month, choosing their signature dish, photograph it, send it to us and you are in with a chance to win a FANTASTIC prize! Willow Room, […]
Any foodie knows that a good knowledge of what’s in season is imperative for successful menu planning. Use the below guide to assist you to incorporate fresh, in-season produce, local to the Bendigo region, into your meal planning – without the guesswork. Fruit Apricots, berries, cherries, figs, grapefruit, grapes, melons, oranges (Valencia) peaches, plums, strawberries, tomatoes. Vegetables Beans, beetroot, […]